
Completes work assignments and priorities by using policies, data, and resources collaborating with managers, co-workers, customers, and other business partners identifying priorities, deadlines, and expectations carrying out tasks communicating progress and information determining and recommending ways to address improvement opportunities and adapting to and learning from change, difficulties, and feedback.Complies with company policies, procedures, and standards of ethics and integrity by implementing related action plans using the Open Door Policy and applying these in executing business processes and practices.Be a Talent Ambassador: Being an advocate for the department and the club by valuing the member's experience in meat area and modeling high quality service and products executing the basics at highest possible level of quality and exhibiting energy, commitment, and passion for the work.Be an Owner: Drives the performance of the area utilizing digital tools managing high exposure and expectations stocking and rotating merchandise ensuring quality and date control standards eliminating waste guiding peers and providing attention to customer needs assisting customers according to company policies and procedures.Be a Techie: Leverages digital tools to drive sales, improve the shopping experience, and elevate associate engagement utilizing hand held technology to make immediate business decisions related to production, training, and product quality with the member in mind adapting to new tools and encouraging others to use them.Be an Expert: Prepares food according to item specifications understanding and planning the future productions and mass productions preparing for seasonality adhering to food safety standards, sanitation guidelines, cold chain compliance, inventory management operating, maintaining, and sanitizing equipment and demonstrating an understanding of product and layout execution.Be a Team Member: Maintains up-to date knowledge of product specifications related to prepared food merchandise collaborating with cross functional teams and helping educate other associates on tools, tasks and resources communicating effectively with the members of the team and being flexible to the needs of the business to work in other areas.
Jobs in meridian ms full#
The full job description can be made available as part of the hiring process. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job. The above information has been designed to indicate the general nature and level of work performed in the role.



You won't just prepare fresh food-you'll help a family have a great meal. Your smile can make the difference between a good shopping experience and a great one. There are times when you will juggle several tasks in a short amount of time while helping members with their bakery orders. We'll also count on you to properly wrap, label, and store merchandise to ensure our members have the freshest items available to take home to their families. Do you have a knack for helping people, following recipes, and organization? Our prepared meal and rotisserie chicken associates prepare fresh food items daily for our members through following recipes and preparing our always warm and ready rotisserie chicken.
